Immerse yourself in a wonderful culinary journey and discover unique food in DaLat that promise to conquer the taste buds of all visitors, opening a curious door to the world of rich and unique dishes.
Da Lat’s delicious dishes are like a “symphony” full of flavors inspired by nature and local culture. From crispy grilled rice paper and fragrant banh can to grilled chicken with bamboo-tube rice and rich chicken intestine wet cake, each dish evokes a unique feature that captivates anyone who has ever enjoyed it while traveling to Da Lat.
1/ Collection of famous food in DaLat, you’ll regret not eating them.
Entering the world of famous food in DaLat , visitors will enjoy the magic of “mountain town” cuisine. Each dish has a unique and irresistible flavor.
1.1/ Shumai bread
First, to answer what is delicious in Da Lat, Da Lat’s shumai bread, also known as dipping bread, has become an indispensable culinary symbol when coming to Da Lat. In particular, the shumai here has a unique flavor that is much more attractive than in other places.
While you are enjoying it, you will feel the pureed meat is chewy enough, and the broth from simmered pork bones has a sweet flavor that does not make you sick. In the bowl of shumai, they add fatty, fragrant pork rolls, and green onions to make the dish more attractive.
If any of you “foodies” have never enjoyed this delicious Da Lat specialty, prepare to discover the unique flavor that shumai bread brings.
1.2/ Banh Can – a delicious Dalat breakfast dish
Although originating from Ninh Thuan, banh can has become an indispensable feature in Da Lat cuisine. Every morning, you can go to the banh can shop to enjoy the cold weather of the foggy city. Then waiting next to the warm charcoal stove is a memorable experience.
Da Lat banh can is prepared from plain rice flour. Some places also add quail or duck eggs to add flavor. Then, the dish is scorched in a terracotta mold. The aroma emitted from the cakes will make you unable to control your excitement.
1.3/ Moist cake with chicken intestines
Commonly, banh cuon or wet cake is eaten with spring rolls, pork rolls, spring rolls, etc. However, this Da Lat delicacy is made much more attractive when combined with meat and chicken intestines.
Imagine the soft, chewy taste of wet cake combines wonderfully with delicious chicken, mixed fish sauce, herbs, and onion sprouts. This dish makes you nod and praise its deliciousness. The Dalat chicken wet cake is a specialty dish with the perfect flavor.
1.4/ Hue beef noodle soup
Hue beef noodle soup is a delicious Dalat dish originating from the Central region. But when enjoying it here, you will feel its unique spicy and salty flavor.
Local people often choose Da Lat beef noodle soup as breakfast to soothe hungry stomachs, warm the early morning, and provide enough energy for the new day. Different from other regions, the beef noodle soup here is moderately thick. The beef is soft and fragrant. And the accompanying raw vegetables are modified with finely shredded cabbage and lettuce, creating a lovely flavor. together.
1.5/ Food in DaLat Pho
Pho is the “national soul” dish of Vietnam that everyone has enjoyed at least once. However, Da Lat pho has a unique flavor that is quite similar to Hanoi pho.
The pho broth here is stewed from bones with a rich and sweet taste. Thin slices of meat are placed on top of a bowl of pho, sprinkled with fragrant green onions, and served with fresh raw vegetables. In the cold weather, it brings soul to the dish with an unforgettable flavor.
1.6/ DaLat noodle soup
A bowl of hot noodles will definitely make your journey to discover delicious Da Lat dishes richer. It is sweet bone broth mixed with chewy noodles, served with wontons, char siu meat, and delicious minced meat. What makes this dish special is the golden and crispy pork rind. If you choose breakfast in Da Lat, noodle soup will be an option to be noticed.
1.7/ Grilled chicken with lam rice – delicious lunch food in DaLat
Stepping into the foggy land, Da Lat grilled chicken and lam rice are delicious lunch dishes. Sweet and fragrant sticky rice grains are processed in bamboo tubes. The outer shell is crispy, but the inside is soft and delicious. Lam rice served with sesame salt is memorable enough. Still, when combined with richly marinated grilled chicken, it becomes a “super delicious dish in Da Lat” that will satisfy even the most demanding diners.
1.8/ Bread pan
Pan bread is a Dalat breakfast dish that is not only loved by locals but also attracts many tourists. With an affordable price of 30/000 – 60/000 VND/portion, you can enjoy a filling meal with fried eggs, shumai, sausage, liver pate,…
When enjoying this delicious Da Lat dish, you can add a little salt, pepper, lemon, or soy sauce. Then dip the bread and eat with a filling topping to get enough energy to be ready to explore Da Lat.
1.9/ Grilled spring rolls
Grilled spring rolls are considered a famous Da Lat specialty with an unforgettable flavor. Although the main ingredient is still pureed pork, Da Lat grilled spring rolls are delicately blended with many spices, fragrant onions, and garlic. After that, the spring rolls are wrapped into chopsticks or lemongrass sticks and grilled over charcoal.
Golden spring rolls rolled with vermicelli and fresh raw vegetables typical of Da Lat create an irresistible, delicious flavor.
1.10/ Dalat snakehead fish soup cake
Although snakehead fish noodle soup is not an original culinary dish in the mountain town. But in the Binh Tri Thien region, it has become a favorite Da Lat delicacy and is closely associated with this country.
The unique feature of Da Lat snakehead fish soup is the blend of delicate flavors from simple ingredients. The soft, chewy, chewy noodle soup combines perfectly with the fresh snakehead fish meat, adding a bit of fresh bitter herbs and highlighting the unique taste of this dish.
1.11/ Quang Noodles Dalat
Mi Quang, along with pho and beef vermicelli, has become one of the delicious dishes representing Vietnamese cuisine, recognized in the list of regional specialties. However, Da Lat Quang noodles have their unique features.
Da Lat Quang Noodles are delicately prepared from soft, chewy noodles and a rich broth that “captures the flavor” right from the first time you enjoy it. Pork is used as the main ingredient, combined with grilled rice paper and crushed roasted peanuts. All ingredients bring diners a delicious meal imbued with Da Lat culinary culture.
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2/ Delicious DaLat snacks that delight food lovers
Snacking in Dalat is an experience to be noticed for food lovers. You can spend time exploring countless delicacies in Da Lat with authentic quality flavors to feel the sophistication in the cuisine of the city of flowers.
2.1/ Avocado ice cream – a famous specialty of the land of thousands of flowers
Satisfying diners’ tastes, Dalat avocado ice cream is the perfect combination of fatty coconut ice cream and an attractive avocado smoothie. In particular, this dish is often sprinkled with dried coconut on top of the ice cream, creating an extraordinary crunchy taste.
Avocado ice cream is a delicious Da Lat dish for snackers and can be found in many shops across the city. This is still a dish that makes many food lovers “suffer” every time they visit the city. It is revealed that many people were fascinated by this combination and could not resist choosing to enjoy it many times afterward.
2.2/ Grilled rice paper – delicious snack in DaLat, super rolled
Da Lat grilled rice paper is a “super rolled” snack, chosen by many diners as a must-try when coming to the mountain town. The cake is grilled over red charcoal until crispy. Inside the cake are beaten eggs, pork rinds, green onions, dried shrimp, etc.
Many international tourists have compared this dish to “Vietnamese-style pizza”. Especially when the weather is cold, every grilled rice paper shop you enter will bring you a warm and familiar feeling.
2.3/ Types of Dalat jam
Da Lat jams are very delicious and beautiful, and they are a must-see when exploring the city’s cuisine. You can bring this Da Lat specialty home as a gift or enjoy it with a cup of hot tea. Among them, artichoke jam, strawberry jam, cherry tomato jam, persimmon jam, plum jam, mulberry jam, naked jam, and Olive jam are perfect choices.
2.4/ DaLat soy milk
Da Lat soy milk is a favorite dish day and night for locals and diners from all over. With a sweet and hot flavor, the bean milk blends perfectly with the chilly weather of the city. Because of this, milk is a popular drink in the streets or night markets. You can enjoy it with cakes at the shop and “chill” with the bustling atmosphere of the streets.
2.5/ Fragrant skewers are delicious to eat at night in DaLat
When walking around in the evening in Da Lat, you must stop by a skewer restaurant to enjoy delicious Da Lat night food. With the cold weather of Da Lat, just sitting near the charcoal stove, smelling the subtle aroma of the hot grilled sticks is enough to feel the warmth.
With a diverse menu of skewers, you can freely choose to enjoy such as sausage skewers, gourd skewers, fish egg skewers, beef skewers with lolot leaves, squid marinated with satay skewers, or okra skewers—grilled chao. The richness and diversity of this dish will make your journey to discover Da Lat cuisine more exciting and memorable.
2.6/ Dalat Thai sweet soup
Thai sweet soup is a delicious dish in Da Lat that is loved by all diners when visiting this place. The cup of Thai sweet soup here is not only beautiful but also rich with the combination of many fruits such as lychee, jackfruit, durian, longan, and milk, creating a rich and refreshing flavor that you cannot refuse later—enjoying it for the first time.
2.7/ Strawberry ice cream
Enjoying a glass of strawberry ice cream is a fun experience that should be tried in cold weather. The cold feeling of the ice cream flows from the tip of the tongue to the throat, then spreads to the stomach, making it irresistible to anyone. Not to mention, the ice cream flavor is even more delicious when combined with Dalat strawberries, which are sour, slightly sweet, and relaxed on the palate. You should definitely eat ice cream once in Da Lat to fully feel the emotions and flavors this snack brings.
2.8/ Corn fried rice rolls
Enjoying hot and crispy corn rolls and immersing yourself in stories in the cold weather is an indispensable experience for many couples or groups of friends when coming to Da Lat.
This dish is light and easy to carry on every romantic mountain pass while traveling. If you have set foot here, remember to add this delicious Da Lat dish of fried corn rolls to your list of experiences.
2.9/ Flan/Caramel – a memorable Da Lat delicacy
Flan/Caramel cake in Da Lat captivates people with its soft taste and characteristic aroma of eggs, entirely without any fishy taste. This Da Lat delicacy becomes more attractive when combined with sweet and bitter caramel, making diners’ taste buds “dance” endlessly. This excellent combination makes flan/Caramel a perfect choice for dessert.
2.10/ Xap Xap – a favorite street food in DaLat
Xap Xap is the second most popular street food in Da Lat, which may make you curious because of its strange name. In fact, Xap Xap is the version of Da Lat dried beef salad or dried beef salad.
The reason this dish has a unique name comes from the funny sound the owner makes when using scissors to cut toppings into each serving of salad. Xap Xap is a harmonious combination of grated papaya, dried beef, peanuts, fish sauce, and herbs, very attractive from the look to the taste.
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3/ Da Lat’s delicious dishes to eat and drink for free
Not only famous dishes and street snacks, Da Lat is also a paradise of pubs. Walking around the sidewalk eateries, it is easy to find local pubs, with diverse, flavorful dishes and airy space. It makes meetings more fun and bustling.
3.1/ Chicken hotpot with é leaves – famous food in DaLat
Da Lat chicken hot pot with é leaves is known as one of the “representative faces” of the cuisine here. In particular, this hotpot only truly enhances its flavor when enjoyed right in the heart of the foggy city. The hotpot broth made from é leaves brings a blend of sourness and sweetness to the chicken, creating a unique specialty of the highlands.
3.2/ Beef hotpot – a delicious and popular drinking food in DaLat
In the cold weather, Da Lat beef hot pot is another perfect choice for diners. Not only satisfying the taste buds but also bringing a warm feeling, beef hot pot is delicious and affordable. Because the ingredients are harvested directly from the local area.
When enjoying this delicious Da Lat dish with friends and relatives, from each stalk of fresh vegetables to the soft, sweet beef, the beef hot pot becomes a wonderful experience in the passionate smoke from the hot pot, creating perfection.
3.3/ Barbecue
When mentioning Da Lat’s delicious dishes, it is impossible not to say attractive grilled dishes. The image of gathering around a warm charcoal stove, enjoying each charcoal-grilled dish, and chatting happily with friends is an incomparable feeling. Da Lat Grilled restaurant has a variety of meats such as pork, chicken, beef, and seafood, allowing you to choose freely according to your preferences.
3.4/ Stuffed snails – delicious food in DaLat
Stuffed snails are one of famous food in Da Lat, associated with the image of hot dishes that you can “eat as you blow.” The snails are cleaned, deodorized, and stuffed with pureed pork. It has been marinated in spices, combined with lemongrass to create a characteristic aroma, then steamed. Stuffed snail meat is fragrant, soft, and smooth, combined with the smell of lemongrass and sweet and sour dipping sauce to leave a lasting, unforgettable flavor.
3.5/ Food in Dalat – squid hot pot with friends
Khap Bun Kha’s squid hotpot has become a famous culinary feature in Da Lat, with the ingredient “super giant squid” imbuing the typical flavor of Thai cuisine.
The hot pot dish is presented attractively, with sizeable white squid in the middle, surrounded by vegetables and seafood such as shrimp, clams, crabs… In particular, the hot pot broth has the strong flavor of tom yum. It makes you enjoy and breathe in the cold air of Da Lat. There is nothing more wonderful.
3.6/ Delicious, smoky sturgeon hotpot
With its characteristic sweet flavor, fresh ingredients, and affordable price. This Dalat sturgeon hotpot has become the favorite choice of Dalat delicacies for many tourists.
Fresh sturgeon meat, moderately chewy, becomes more delicious when placed in a sweet and sour hot pot. On cold days, enjoying a bowl of vermicelli served with sour sturgeon hotpot will bring a feeling of closeness to the fresh nature of the mountains and forests and the “addictive” folk melodies from ethnic minorities—high land.
Besides, you must recognize other variations of sturgeon, such as sturgeon vegetable salad, cooked sturgeon, and grilled sturgeon with galangal… In addition to fish, hot pot is also combined with many types of wild mushrooms and raw vegetables. It creates a diverse and nutritious dish for health.
3.7/ Food in DaLat – goat hot pot
Goat hotpot is one of the typical delicacies of Da Lat. It helps attract a large number of tourists when visiting the mountainous plateau. With rich hot pot broth combined with meticulously marinated goat meat. This hot pot dish brings a unique and seductive flavor that is hard to resist.
In addition to goat hot pot, restaurants also have a variety of other delicious food in Dalat from goat meat. Such as stir-fried goat, grilled goat breast, and goat dipped in vinegar. These dishes are no less attractive and worth enjoying.
3.8/ Vegetable buffet
Da Lat, with its cool air from nature, is an ideal condition for clean food sources. With its reputation as Vietnam’s leading source of fresh vegetables, DaLat offers visitors a wonderful experience through special vegetable buffets. Freshly cut vegetables right at the Da Lat farm will give you the feeling of eating a rare fresh taste.
Da Lat is not only a paradise of flowers but also a land of rich cuisine. With a variety of diverse and unique options such as banh can, shumai bread, soy milk, snails stuffed with meat,… Delicious food in Dalat promise to make “food gods” satisfied. Take advantage of the opportunity to explore Da Lat’s unique culinary culture when you arrive in this city.
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